Handwoven willow basket with a linen lining and leather straps; keeps bread and fruit from bruising.

Small painted tin box with a tight-fitting lid; Victorian-style floral motif over Celtic knotwork.

Sturdy pewter tankard engraved with a shamrock and a tiny ironwork raven.

Reusable cloths coated in beeswax to wrap bread, cheese, or cold meats; Victorian practicality with Celtic tartan patterns.

Thick glass jar with a metal clamp and rubber seal; ideal for preserves, salted meat, or pickles.

Small whetstone for sharpening blades, sold with a cloth soaked in mineral oil to prevent rust.

Hearty stew, oatcakes, salted meat, and dried fruit packed to last; Victorian-era preservation methods.

Sturdy leather waterskin treated to resist mold; stamped with store's heraldry.

A focused-beam lantern useful for signaling or lighting a path; polished brass and thick glass.

Durable rope suitable for climbing, hauling, or securing cargo; treated with tar to resist rot.

A small tin used to store salted butter or preserves; comes with a stick of sealing wax and a quill for labelling.

Pre-cut paper labels and a small pot of beeswax for sealing; useful for marking jars, tins, and parcels.

Heavy wool cloak with a deep hood; keeps out drizzle and cold mist of moors and damp streets.

Simple utility knife used for food prep, rope cutting, and everyday tasks; full-tang steel.