The Embered Crust Bakery
Est. 2026 • Halfling Guild Artisan (Baker)
The Embered Crust Bakery
The bakery always smells faintly of cinnamon and woodsmoke. The owner stamps a tiny wheat-sigil into every loaf and hums a marching tune while kneading. Custome...
Shopkeeper
Edda Hearthbun, a Halfling Guild Artisan (Baker) (Lvl 2)
Keeper's Species
Halfling
Shop Inventory
(19)A hand-rolled stick of resin-soaked cloth on a splint. Common, inexpensive source of light.
A leather container for water. Standard adventuring item to stay hydrated on the road.
Dried meats, hard biscuits, and a bit of cheese wrapped for travel. Keeps travelers fed for a day.
A small kit containing flint, steel, and tinder for starting fires.
A rolled blanket and straps used by travelers to sleep outdoors.
A coil of hemp rope useful for climbing, tying, and hauling.
A belt pouch used to carry coins and small trinkets.
A simple glass bottle useful for carrying drinks, oils, or inks.
A nonmagical medicinal brew made from crushed herbs. Useful against venoms and tainted food.
A clever pastry threaded with a tiny ember. Sold for travelers who would rather eat their light than carry it.
A tiny tin of preserved seeds and spice blends the baker keeps for travelers who plan to settle.
A jar of preserved candied peel and ginger paste used to settle upset stomachs after questionable tavern fare.
A small red vial of healing liquid; prized by low-level adventurers for emergency recovery.
A tightly sealed meat and vegetable pie designed for travel. Hearty and filling.
A warm loaf baked in the Embered Crust's stone ovens. Comforting and restorative.
A honeyed bun infused with calming herbs that settle the nerves and bolster flesh.
A bowl of stout porridge simmered with oats and marrowbone stock. Fortifies the stomach and resolve.
A compact biscuit beloved by scouts and rangers for its energy and foraging herbs.
A sealed pocket pie filled with spiced venison and root vegetables; designed to last on the road.
Edda Hearthbun
Shop Atmosphere
“The bakery always smells faintly of cinnamon and woodsmoke. The owner stamps a tiny wheat-sigil into every loaf and hums a marching tune while kneading. Customers who ask get a 'fortune crumb'—a scrap of pastry with a little hand-drawn image that may be amusing, ominous, or oddly specific.”
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