The Ember and Oak
The Ember and Oak began as a one-room alehouse built by Alder Bramble forty-two years ago at the edge of the market road. It grew when his daughter Marta kept the hearth burning through lean winters and a small fire that took one wing of the roof. The inn has long been a waypoint for drovers, merchants, and small-time adventurers setting out for the hill roads. Over the years its stew earned a reputation and travelers turned into regulars. The inn is still run by Marta Bramble, who kept one of her father's old habits: a carved guardian mark inside the main beam that no one will remove.
The Ember and Oak
The Ember and Oak began as a one-room alehouse built by Alder Bramble forty-two years ago at the edge of the market road.
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