The Plough and Pike
The inn was built when two failed roadside businesses were forcibly combined: a modest alehouse owned by a cooper's widow and a wayhouse maintained by a survey crew that never completed its map. Their heirs settled the dispute by merging the properties rather than paying for another lawsuit. The resulting building was expanded over an old stone cistern discovered beneath the foundations. Within a year, the inn's beer and small ale became famous for easing fever, nausea, and the aches caused by long travel. The present keeper inherited the business after a succession of family disputes and has preserved the old ledgers, including several references to workers disappearing beneath the cellar floor.
The Plough and Pike
The inn was built when two failed roadside businesses were forcibly combined: a modest alehouse owned by a cooper's widow and a wayhouse maintained by a survey crew that never completed its map.
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